Howdy Friends, We will happily fill some or all of your May share tomorrow morning. Just as a reminder, growler fills/pickups will occur every Wednesday evening from 6-8 and Saturday morning from 10-12. We will also offer a downtown pickup two Saturdays each month after 1:00. For those who have not been to the brewery, we are located at 18 Hunt Road in Belfast (red 2-story building with a garage door). There is limited space in the driveway, so feel free to park on the road. Pre-Fill Orders: Send us your requests by 9:00 for pickup in the cooler outside anytime after 10:00. Please remember to mark your name off on the chalkboard. Drop-in: Feel free to stop in from 10:00-12:00 to have your growlers filled and chat with the brew crew. May 17th Beer Options: Cowbell Farmhouse Ale 5.4% Scheldt Belgian Pale Ale 5.7% Prost! German Altbier 5.2% Catbird Seat Cream Ale 5.3% Beer Descriptions: click https://frostybottombrewing.com/beers/ for video descriptions by the FBB crew (highly entertaining). Cowbell is for all you farmers out there. A Saison by style, we Americans tend to call them Farmhouse Ales. This is a pale, refreshing, highly attenuated, moderately-bitter Belgian Ale with a very dry finish. Our version offers a pleasantly aromatic mix of fruity-spicy notes from both the yeast and hops. Originating in the french speaking part of Belgium, specifically Belgian farmhouses where they were brewed for farm workers. 100% of the grain used in this beer comes from Maine farmers. Scheldt Belgian Pale Ale: Named after the river that flows from Northern France through Antwerp, Belgium into the North Sea. We attempted to match the water profile of Antwerp for this beer to make it as true to style as possible. Historically, this style has roots that go back to the mid-1700’s and is similar to pale ales from England with a different yeast character. You will find this copper-colored ale moderately malty, somewhat fruity and easy to drink. 92% of the grain used in this beer comes from Maine farmers. Prost! Altbier is a well-balanced, well-attenuated, bitter yet malty, clean, and smooth, amber to deep copper colored German Ale that is the traditional style from Dusseldorf. This beer offers a rich malt character reflective of traditional German base malts, with nutty-toasty bread crust notes, with low hop aroma. “Alt” refers to the old style of brewing (top-fermenting ales) that was common before bottom-fermenting lagers became popular. 94% of the grain used in this beer comes from Maine farmers. Catbird Seat Cream Ale: An Ale version of the American Lager, with way more character. This style was originally created in the 1800’s and survived prohibition. This pale straw colored beer has medium to low malt notes with a sweet corn-like aroma. The light hop aroma offers floral, spicy or herbal notes. It’s often referred to it as a “lawnmower beer”, we just think it’s super easy to drink and delicious. 95% of the grain used in this beer comes from Maine Farmers. Cheers! -FBB

Howdy Friends, We will happily fill some or all of your May beer share tomorrow. Just as a reminder, growler fills/pickups will occur every Wednesday evening from 6-8 and Saturday morning from 10-12. We will also offer a downtown pickup two Saturdays each month after 1:00. For those who have not been to the brewery, we are located at 18 Hunt Road in Belfast (red 2-story building with a garage door). There is limited space in the driveway, so feel free to park on the road. Pre-Fill Orders: Send us your requests by 4:00 for pickup in the cooler outside anytime after 5:00. Please remember to mark your name off on the chalkboard. Drop-in: Feel free to stop in from 6:00-8:00 to have your growlers filled and chat with the brew crew. May 14th Beer Options: Cowbell Farmhouse Ale 5.4% Scheldt Belgian Pale Ale 5.7% Prost! German Altbier 5.2% Catbird Seat Cream Ale 5.3% Beer Descriptions: click https://frostybottombrewing.com/beers/ for video descriptions by the FBB crew (highly entertaining). Cowbell is for all you farmers out there. A Saison by style, we Americans tend to call them Farmhouse Ales. This is a pale, refreshing, highly attenuated, moderately-bitter Belgian Ale with a very dry finish. Our version offers a pleasantly aromatic mix of fruity-spicy notes from both the yeast and hops. Originating in the french speaking part of Belgium, specifically Belgian farmhouses where they were brewed for farm workers. 100% of the grain used in this beer comes from Maine farmers. Scheldt Belgian Pale Ale: Named after the river that flows from Northern France through Antwerp, Belgium into the North Sea. We attempted to match the water profile of Antwerp for this beer to make it as true to style as possible. Historically, this style has roots that go back to the mid-1700’s and is similar to pale ales from England with a different yeast character. You will find this copper-colored ale moderately malty, somewhat fruity and easy to drink. 92% of the grain used in this beer comes from Maine farmers. Prost! Altbier is a well-balanced, well-attenuated, bitter yet malty, clean, and smooth, amber to deep copper colored German Ale that is the traditional style from Dusseldorf. This beer offers a rich malt character reflective of traditional German base malts, with nutty-toasty bread crust notes, with low hop aroma. “Alt” refers to the old style of brewing (top-fermenting ales) that was common before bottom-fermenting lagers became popular. 94% of the grain used in this beer comes from Maine farmers. Catbird Seat Cream Ale: An Ale version of the American Lager, with way more character. This style was originally created in the 1800’s and survived prohibition. This pale straw colored beer has medium to low malt notes with a sweet corn-like aroma. The light hop aroma offers floral, spicy or herbal notes. It’s often referred to it as a “lawnmower beer”, we just think it’s super easy to drink and delicious. 95% of the grain used in this beer comes from Maine Farmers. Cheers! -FBB

Howdy Friends, We will happily fill some or all of your May share tomorrow morning. Just as a reminder, growler fills/pickups will occur every Wednesday evening from 6-8 and Saturday morning from 10-12. We will also offer a downtown pickup two Saturdays each month after 1:00. For those who have not been to the brewery, we are located at 18 Hunt Road in Belfast (red 2-story building with a garage door). There is limited space in the driveway, so feel free to park on the road. Pre-Fill Orders: Send us your requests by 9:00 for pickup in the cooler outside anytime after 10:00. Please remember to mark your name off on the chalkboard. Drop-in: Feel free to stop in from 10:00-12:00 to have your growlers filled and chat with the brew crew. Downtown Pickup: Send us your requests by 12:00 for pickup at 19 Franklin Street anytime after 1:00. Please specify “downtown pickup” in your email. May 10th Beer Options: Cowbell Farmhouse Ale 5.4% OMT Midcoast IPA 7.2% Prost! German Altbier 5.2% Catbird Seat Cream Ale 5.3% Beer Descriptions: click https://frostybottombrewing.com/beers/ for video descriptions by the FBB crew (highly entertaining). Cowbell is for all you farmers out there. A Saison by style, we Americans tend to call them Farmhouse Ales. This is a pale, refreshing, highly attenuated, moderately-bitter Belgian Ale with a very dry finish. Our version offers a pleasantly aromatic mix of fruity-spicy notes from both the yeast and hops. Originating in the french speaking part of Belgium, specifically Belgian farmhouses where they were brewed for farm workers. 100% of the grain used in this beer comes from Maine farmers. OMT (Old Man Time): This is our flagship beer and one of our first recipes. A stronger version of the American Pale Ale, this style is bitter and hoppy, showcasing American hop varieties that balance nicely with pale and crystal malts. Our creative hop profile offers the bitterness and flavor of a West Coast IPA with the aroma of an East Coast IPA…We call it a Midcoast IPA. 95% of the grains used in this beer come from Maine farmers. Prost! Altbier is a well-balanced, well-attenuated, bitter yet malty, clean, and smooth, amber to deep copper colored German Ale that is the traditional style from Dusseldorf. This beer offers a rich malt character reflective of traditional German base malts, with nutty-toasty bread crust notes, with low hop aroma. “Alt” refers to the old style of brewing (top-fermenting ales) that was common before bottom-fermenting lagers became popular. 94% of the grain used in this beer comes from Maine farmers. Catbird Seat Cream Ale: An Ale version of the American Lager, with way more character. This style was originally created in the 1800’s and survived prohibition. This pale straw colored beer has medium to low malt notes with a sweet corn-like aroma. The light hop aroma offers floral, spicy or herbal notes. It’s often referred to it as a “lawnmower beer”, we just think it’s super easy to drink and delicious. 95% of the grain used in this beer comes from Maine Farmers. Cheers! -FBB

Howdy Friends, We will happily fill some or all of your May beer share tomorrow. Just as a reminder, growler fills/pickups will occur every Wednesday evening from 6-8 and Saturday morning from 10-12. We will also offer a downtown pickup two Saturdays each month after 1:00. For those who have not been to the brewery, we are located at 18 Hunt Road in Belfast (red 2-story building with a garage door). There is limited space in the driveway, so feel free to park on the road. Pre-Fill Orders: Send us your requests by 4:00 for pickup in the cooler outside anytime after 5:00. Please remember to mark your name off on the chalkboard. Drop-in: Feel free to stop in from 6:00-8:00 to have your growlers filled and chat with the brew crew. May 7th Beer Options: Cowbell Farmhouse Ale 5.4% OMT Midcoast IPA 7.2% Prost! German Altbier 5.2% Catbird Seat Cream Ale 5.3% Beer Descriptions: click https://frostybottombrewing.com/beers/ for video descriptions by the FBB crew (highly entertaining). Cowbell is for all you farmers out there. A Saison by style, we Americans tend to call them Farmhouse Ales. This is a pale, refreshing, highly attenuated, moderately-bitter Belgian Ale with a very dry finish. Our version offers a pleasantly aromatic mix of fruity-spicy notes from both the yeast and hops. Originating in the french speaking part of Belgium, specifically Belgian farmhouses where they were brewed for farm workers. 100% of the grain used in this beer comes from Maine farmers. OMT (Old Man Time): This is our flagship beer and one of our first recipes. A stronger version of the American Pale Ale, this style is bitter and hoppy, showcasing American hop varieties that balance nicely with pale and crystal malts. Our creative hop profile offers the bitterness and flavor of a West Coast IPA with the aroma of an East Coast IPA…We call it a Midcoast IPA. 95% of the grains used in this beer come from Maine farmers. Prost! Altbier is a well-balanced, well-attenuated, bitter yet malty, clean, and smooth, amber to deep copper colored German Ale that is the traditional style from Dusseldorf. This beer offers a rich malt character reflective of traditional German base malts, with nutty-toasty bread crust notes, with low hop aroma. “Alt” refers to the old style of brewing (top-fermenting ales) that was common before bottom-fermenting lagers became popular. 94% of the grain used in this beer comes from Maine farmers. Catbird Seat Cream Ale: An Ale version of the American Lager, with way more character. This style was originally created in the 1800’s and survived prohibition. This pale straw colored beer has medium to low malt notes with a sweet corn-like aroma. The light hop aroma offers floral, spicy or herbal notes. It’s often referred to it as a “lawnmower beer”, we just think it’s super easy to drink and delicious. 95% of the grain used in this beer comes from Maine Farmers. Cheers! -FBB

Howdy Friends, We will happily fill some or all of your May share tomorrow morning. Just as a reminder, growler fills/pickups will occur every Wednesday evening from 6-8 and Saturday morning from 10-12. We will also offer a downtown pickup two Saturdays each month after 1:00. For those who have not been to the brewery, we are located at 18 Hunt Road in Belfast (red 2-story building with a garage door). There is limited space in the driveway, so feel free to park on the road. Pre-Fill Orders: Send us your requests by 9:00 for pickup in the cooler outside anytime after 10:00. Please remember to mark your name off on the chalkboard. Drop-in: Feel free to stop in from 10:00-12:00 to have your growlers filled and chat with the brew crew. Downtown Pickup: Send us your requests by 12:00 for pickup at 19 Franklin Street anytime after 1:00. Please specify “downtown pickup” in your email. May 2nd Beer Options: Cowbell Farmhouse Ale 5.4% OMT Midcoast IPA 7.2% Prost! German Altbier 5.2% Catbird Seat Cream Ale 5.3% Beer Descriptions: click https://frostybottombrewing.com/beers/ for video descriptions by the FBB crew (highly entertaining). Cowbell is for all you farmers out there. A Saison by style, we Americans tend to call them Farmhouse Ales. This is a pale, refreshing, highly attenuated, moderately-bitter Belgian Ale with a very dry finish. Our version offers a pleasantly aromatic mix of fruity-spicy notes from both the yeast and hops. Originating in the french speaking part of Belgium, specifically Belgian farmhouses where they were brewed for farm workers. 100% of the grain used in this beer comes from Maine farmers. OMT (Old Man Time): This is our flagship beer and one of our first recipes. A stronger version of the American Pale Ale, this style is bitter and hoppy, showcasing American hop varieties that balance nicely with pale and crystal malts. Our creative hop profile offers the bitterness and flavor of a West Coast IPA with the aroma of an East Coast IPA…We call it a Midcoast IPA. 95% of the grains used in this beer come from Maine farmers. Prost! Altbier is a well-balanced, well-attenuated, bitter yet malty, clean, and smooth, amber to deep copper colored German Ale that is the traditional style from Dusseldorf. This beer offers a rich malt character reflective of traditional German base malts, with nutty-toasty bread crust notes, with low hop aroma. “Alt” refers to the old style of brewing (top-fermenting ales) that was common before bottom-fermenting lagers became popular. 94% of the grain used in this beer comes from Maine farmers. Catbird Seat Cream Ale: An Ale version of the American Lager, with way more character. This style was originally created in the 1800’s and survived prohibition. This pale straw colored beer has medium to low malt notes with a sweet corn-like aroma. The light hop aroma offers floral, spicy or herbal notes. It’s often referred to it as a “lawnmower beer”, we just think it’s super easy to drink and delicious. 95% of the grain used in this beer comes from Maine Farmers. Cheers! -FBB